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About 6 weeks ago I bought some oysters and made Oysters Mosca,, two weeks ago I made the Oyster Saute and last night we had 6 people over and I cooked a Boston Butt.. all your recipes.. all great meals! We had expected to have leftovers after last night's meal.. but we ate everything!

Can't wait for your next recipe. Keep em coming!

Try a 5# beef rump roast done the boston butt way but cooked to about 130 degrees, let it sit after cooking for about 15 mins. covered in foil before slicing.

UV

Will do!

Thanks again!